Every once in a while my family expects dessert. So a lot of times we have a bunch of ingredients that go together even if I don't know what I'm going to do with them. A few of those things are chocolate chips, marshmallow fluff, and graham cracker crusts.
And honestly, who doesn't think of smores when you have all 3 of those ingredients staring at you in your pantry.
So here's one of my family's favorite:
Smore's Pie
(Note: this is the mini version, you could multiply everything by 8 if you had an 8'' or 9'' graham cracker pie shell, but this night I made just two mini pies, so everything here is per pie)
Ingredients:
- 4oz chocolate chips (or about a handful)
- 1/3c marshmallow cream/fluff
- 1 mini graham cracker pie shell
Directions:
Preheat broiler in oven.
Melt chocolate in microwave in 30 second intervals. Spoon chocolate into pie shells.
Fill plastic bag with fluff. I've found it's easiest to place the plastic bag in a cup and spoon in the marshmallow. Cut 1/2 inch piece off the tip of the bag to pipe fluff out.
Fill the chocolate lined pie shells with fluff.
Place under broiler with oven open. The pies will be in the oven for no longer than 3 minutes. DO NOT WALK AWAY. Watch the pies until the tops turn light brown, or until they've achieved desired brownness.
So see, even if you don't have a lot of ingredients or time, you can still have a delicious dessert!
Enjoy!
Chels :)
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